Our sun-dried Bronze Fennel has a strong licorice and anise flavour.

Can be used in baking such as bread and biscuits. I use them for soup base, but also can be steamed or grilled. Goes well with fish, pork and poultry dishes. Italian meatball and sausages.

The Romans used fennel as a digestive aid, while in traditional Chinese medicine, fennel was used to treat snake bites.

 

There are more benefits with Bronze Fennel:

  • Rich in antioxidants and compounds
  • Benefit heart health
  • Cancer-fighting properties
  • Benefit breastfeeding women
  • Anti-bacterial properties
  • Helps to relieve menopausal symptoms

 

Enjoy your tea time:

Ground 3-5 leaves for a mug, 6-8 leaves for a pot. Add boiling water and allow to infuse 5 minutes, and serve with honey to increase sweetness.

 

Please store in an airtight container in the refrigerator or a cool, dry place, away from direct sunlight.

Tea: Sun-dried Bronze Fennel

SKU: 0010
PriceFrom $8.00
GST Included |
    • Grown in Australian Certified Organic soil, Chemical free spray free

    • Hand-picked in season, traditional sun-dried method

    • Our ECO Jar containers are up-cycled from retired coffee jars. Helping you minimise your carbon footprint!

    • Good for any sweet and savoury dishes, hot or cold beverages, homemade soap/candle, skincare, dream pillow, hand-made chocolates

    • Try adding herbs to your bath

    • Please store in an airtight container in the refrigerator or a cool, dry place, away from direct sunlight

  • Sorry we don't accept returns, exchanges or cancellations.
    Due to the nature of LANCEFIELD EDIBLE GARDEN’s products, we cannot accept returns or
    exchanges. However, we wish you are 100% happy with your purchase.
    If you have any issue with your order, please contact me and I will try my best to help.