At CLOSED LOOP FARM, we provide only the best quality and we want you to enjoy our produce when it's at it's freshest.
We want achieve this with benefit our environment, we commit into biodiversity and land regeneration.
About Us
Meet Silk
As the founder and head gardener, her focus on environmental issues led her to devise a farming method that reduces excessive waste and pollution. She insists on organic practices and recycling, reuse all materials.
With innovative growing and reusing methods, Silk is making it possible for more and more restaurants and cafe to join us in entering a new era of zero pollution, and enjoy the freshness of same-day picking-to-delivery at the same time!
Trained in the field of microbiology research, Silk has worked 13 years in universities studying how bacteria help to maintain the balance of life on earth.
Her gardening philosophy is influenced by her love of nature. Here in Lancefield, she is creating a garden that is friendly to the surrounding wildlife by selecting a high diversity of crops, using no-dig methods, and by turning waste into healthy compost.
“The animals take what they need, and we take the rest!”.
OUR MISSION & VISION
We produce more than just food, but a blessing for the next generation,
In Australia, as well as in most developed economies around the world, the infrastructure of critical supply chains are owned by a small number of corporations.
Would you let your family eat crops that would kill insects and weeds in large-scale commercial farming, given the pesticides, herbicides, and GMO used?
Our commitment into biodiversity and land regeneration
As a primary producer, we acknowledge that we play an important role in our products' lifecycle, which involves producing, selling, using and disposing of products.
We have a shared responsibility to ensure that those products or materials are managed in a way that reduces their impact, throughout their lifecycle, on the environment and on human health and safety.
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No Chemical
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No GMO
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No Kill
Registration number: REGISTRATION-2000157
Zero-Waste Packaging
We can achieve it together
Because single-use plastics suck.
From recent evidence, our earth is now home to 8,300 million tonnes of plastic waste. Most of them in landfills, but lots were washed into our oceans - today, the Pacific Garbage Patch is large enough to span across latitudes. Quite an achievement in less than 70 years huh.
And it turns out, plastics do break down (!) - into tiny micro-sized plastics. Still plastic :( but way harder to clean up from our land and sea.
Ironically, our food system - although relying directly on the ecological functioning of healthy soil and water - is also a gigantic plastic waste producing system.
So let's face it, the way we consume plastics is a bad habit we've only just developed over the last generation.That habit can change.To trigger this voluntary change people has to be shown that there is another way, that there is an alternative, that there is a better choice.
Because of your participation:
Over the past decade, we've saved 493,786 large plastic containers through cleaning and reused.
Thank you for join us!